Uccelin - Restaurante asociados
Para el Programa de la Fundación, los becarios seleccionan tres de los restaurantes asociados que figuran a continuación. Un Stage Uccelin en un restaurante asociado dura cuatro semanas.
Suiza
-
Tanja Grandits
Restaurant Stucki
©DigitaleMassarbeit -
Andreas Caminada, Marcel Skibba
Schloss Schauenstein
-
Christian Kuchler
Taverne zum Schäfli
-
Daniel Zeindlhofer
IGNIV Zurich by Andreas Caminada
-
Dominik Hartmann
Magdalena
-
Franck Giovannini
Hôtel de Ville
-
Heiko Nieder
The Restaurant
-
Joel Ellenberger
IGNIV Bad Ragaz by Andreas Caminada
-
Mattias Roock
Castello del Sole
-
Peter Knogl
Cheval Blanc
-
Silvio Germann
Restaurant Mammertsberg
-
Stefan Heilemann
Widder Restaurant Zürich
-
Stefan Jaeckels
Storchen
-
Stefan Wiesner
Weitsicht
-
Sven Wassmer
memories
Alemania
-
Christian Bau
VICTOR'S FINE DINING BY CHRISTIAN BAU
-
Claus-Peter Lumpp
Restaurant Bareiss
-
Douce Steiner
Hotel Restaurant Hirschen
-
Jan Hartwig
JAN
©Niren Mahajan -
Rene Frank
CODA Dessert Dining
©Jakob Nawka -
Sebastian Frank
Restaurant Horváth
©René Riis -
Sven Elverfeld
AQUA
©Kirchgasser Photography -
Tim Raue
Restaurant TIM RAUE
©Nils Hasenau -
Tohru Nakamura
Tohru in der Schreiberei
©Ramon Haindl -
Joachim Wissler
Restaurant Vendôme
©Wolfgang Stahl
Austria
-
Heinz Reitbauer
Restaurant Steirereck
©Kanizaj Marija -
Joschi & Natascha Walch
Rote Wand Chef’s Table y Rote Wand Stuben
©Rote Wand Gourmet Hotel I IngoPertramer -
Thomas Dorfer
Landhaus Bacher Mautern
Italia
-
Enrico Crippa
Piazza Duomo Alba
-
Massimo Bottura
Osteria Francescana
©Callo Albanese & Sueo -
Niko Romito
Ristorante Reale
©Andrea Straccini -
Norbert Niederkofler
Atelier Moessmer Norbert Niederkofler
-
Roberto and Enrico Cerea
Da Vittorio
Francia
-
Emmanuel Renaut
Flocons de Sel
©Anne Emmanuelle Thion -
Paul Stradner
Villa René Lalique
©Karine Faby -
Yannick Alléno
Pavillon Ledoyen
Bélgica
-
Floris Van der Veken
Hof van Cleve
©Louise de Groote -
Nick Bril
The Jane Antwerp
©Pieter D’Hoop -
Sang Hoon Degeimbre
L’air du temps
-
Sergio Herman
Le Pristine Antwerp, PrivéPrivée Antwerp
-
Tim Boury
Boury Restaurant
-
Viki Geunes
Restaurant Zilte
Países Bajos
-
Jonnie Boer
De Librije
Escandinavia
-
Rasmus Kofoed
Geranium
©Claes Bech-Poulsen -
Rasmus Munk
Alchemist
-
Nicolai Nørregaard
Kadeau
©Mikkel Heriba -
Björn Frantzén
Frantzén
Eslovenia
-
Ana Ros
Hiša Franko
©Suzan Gabrijan
España y Portugal
-
Eneko Atxa
Azurmendi
©Mikel Ponce -
Hans Neuner
Ocean Restaurant
-
Javier y Sergio Torres
Cocina Hermanos Torres
-
Joan, Jordi, Josep Roca
El Celler de Can Roca
-
Quique Dacosta
Quique Dacosta Restaurante
©Alfonso Calza
Gran Bretaña / Irlanda
-
Clare Smyth
CORE by Clare Smyth
©Core by Clare Smyth -
KOL Restaurant
Santiago Lastra
Turquía
-
Askar Maksut
neolokal
América del Norte
-
Dan Barber
Blue Hill at Stone Barns
©Richard Boll -
Dominique Crenn
Atelier Crenn
-
Daniel Humm
Eleven Madison Park
-
Thomas Keller
Per Se, The French Laundry
América Latina
-
Jorge Vallejo
Quintonil
-
Rodolfo Guzman
Boragó
-
Virgilio Martínez
Central
©Ken Motohasi
Asia
-
Arne Riehn
IGNIV Bangkok by Andreas Caminada
-
Gaggan Anand
Restaurant Gaggan
-
Julien Royen
Odette
-
Sergio Herman
Le Pristine Singapore, Le Pristine Tokyo
-
Thomas & Mathias Sühring
Restaurant Sühring
-
Stefan Stiller
Taian Table, Shanghai
